Tabit Talk

Discover how Tabit's mobile-first technology has revolutionized culinary and restaurant management education at FIU's Chaplin School of Hospitality & Tourism Management. Through an innovative partnership, students gain practical experience and exposure to real-world scenarios, equipping them with the skills needed to excel in a technology-driven hospitality industry. This collaboration sets a new standard for integrating innovative solutions and prepares future leaders for successful careers in the evolving world of hospitality.

A true mobile-first solution – not simply legacy point of sale displayed on a smaller screen – brings an entire eco-system's worth of restaurant management software to your staff; restaurant tech that works for them, not the other way around.

See what data sharing can do for your operations and for customer satisfaction.

Customer feedback solutions are designed to capture, analyze, and measure all manner of customer emotion and data surrounding your brand.

Mobile point of sale technology is a valuable tool during the current evolution in the industry and allows restaurants to maintain – or enhance their luxury aesthetic.

Automation can increase efficiency and profitability at any time – but it’s particularly essential when you’re operating with fewer employees.

Cutting costs is possible with technology that allows staff to be more productive and gives managers more control.