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Food Tech Podcast
EPISODE 14: NADAV SOLOMON
Tabit Co-Founder and President, Nadav Solomon talks about the importance of keeping human interaction in the hospitality industry and why restaurant technology should be focused on customer experience in episode 14 of the Food Tech Podcast.
Restaurant Payment Trends for 2022
Stay on trend with these four technologies that deliver the payment experiences consumers want.
Stayntouch PMS and Tabit POS Integrate, Offering Hotels Dynamic Mobile-First Tech Pairing
Cloud-native PMS integrates with mobile hospitality platform to improve hotel guest dining experience
Restaurant Technology: A Guide to Understanding and Navigating the Market
Nadav Solomon, Co-Founder and President of Tabit Restaurant Technologies, discusses current market conditions, restaurant industry predictions, and front-of-house technology best practices.
The Tools Restaurants Will Need to Reach Their 2022 Goals
Co-Founder and President, Nadav Solomon was a guest speaker on The Main Course Podcast with host Barbara Jarvie Castiglia.
Do You Really Know What Mobile POS Can Do for A Restaurant?
See what the right tools in the hands of servers can mean to table turns, revenues, and customer satisfaction.
Students Serve Up Hospitality, With A Side Of Technology
How tech and social media are enhancing the on campus dining experience
Tabit Aims to Bring Huge Success to Restaurants Using Their Technology
Read our feature in Negocios Magazine, detailing our partnership with FIU, how we compete against pen & paper, and how a pandemic spurred the market to adapt to new technologies.
Restaurant Owners are Seeking New Efficiencies to Improve the Top and Bottom Lines
Hospitality technology solution provider Tabit seeks to help restaurants improve their profit margins by increasing the efficiency of operations.
We Have To Embrace Technology Without Losing Human Interaction
The mobile platform provides digital solutions to increase the efficiency and profitability of restaurants, which have acquired an even more relevant value in the face of the pandemic.
On Heels Of Explosive Growth, Top Israeli Hospitality Tech Startup Tabit Plans Expansion In Miami
The company has already had a soft launch in the US, primarily in the Dallas market, but now plans to leverage Miami’s position as a world-class hospitality hub to propel the startup’s US business.
Tabit Technologies Emerges As The Ideal Partner For Restaurants
The company, which is based in Israel, and has its U.S. beachhead in Miami, is zeroing in on the California market as it continues an aggressive expansion plan stateside.
Tabit Technologies Achieves Oracle Validated Integration
Tabit Technologies, a member of Oracle PartnerNetwork (OPN), announced that it has achieved Oracle Validated Integration with Oracle Hospitality Hotel Expertise.
Spotlight Interview: Nadav Solomon, President and Cofounder of Tabit
It wasn’t so long ago that Nadav Solomon, president and cofounder of Tabit, identified the potential in leveraging mobile technologies to streamline operations
VC Roundup: South Florida’s top VC deals in Q2
South Florida companies led the state in securing venture capital during the second quarter, with local startups nabbing the largest funding deals across the Sunshine State, according to a report from
What’s Going On
Tabit creates a novel 360 degrees approach to Hospitality operations. The company is a MobileFirst platform for managing restaurants, incorporating point-of-sale, back-office, online ordering and reservations,
Israeli Hospitality Tech Startup Tabit Bases US HQ in Miami-Dade
Tabit is making North Miami Beach its headquarters for its U.S. operations. The company began setting up in South Florida just before the pandemic hit, with the assistance of the
The Tech Platform to Manage Restaurants in a COVID-19 World
Just in time to save restaurants from the coronavirus debacle, Barry Shaked and Nadav Solomon’s Tabit Technologies offers up a new way to operate restaurants.
Tabit’s Online Ordering Platform to Support Restaurant Takeout and Delivery Services in North American Expansion
Tabit is offering its online ordering capability to restaurants free for six months during the COVID 19 crisis.
Restaurant Coronavirus Relief: Tabit Channel Program Is A Winning Recipe
‘We’re doing something that is going to save restaurants,’ says Tabit Vice President of Sales Ken Richard. ‘We’re helping restaurants convert the way they operate to be more efficient in the
Tabit is Ramping Up
“There is no question we are living in the single most challenging environment I have ever endured,” said Benny Shabtai, owner of the beloved restaurant group Serafina. “We must find ways
Online Ordering Providers Pivot to Delivery
The company is offering its online ordering system free to restaurants for six months during the COVID 19 crisis. The service includes TabitWheels, a dispatch service for restaurants that want to
Tabit’s Online Ordering Platform to Support Restaurant Takeout and Delivery Services in North American Expansion
Tabit will provide significant spikes in all key metrics during the crisis, offering TabitOrder at no charge, providing restaurants online ordering capability without
Late Stage VC Qumra Presents Annual 10 Promising Israeli Startups List
This will be a challenging year, but extraordinary companies will find a way to continue to grow and develop, according to Qumra partner Sivan Shamri Dahan
Tabit has announced the completion of a $35 million Series B financing round led by Vertex Ventures Israel, Pitango Growth Fund and Harel
Tabit provides restaurants with an orders and delivery platform based on their brand, for lower commission than rivals, and as part of an overall technological management package.
The Restaurant Resource Show – Irving, TX, 2019
An expo providing creative ideas and solutions for the dynamic restaurant industry!
Restaurant Technology Network Could Solve Industry Problems We Failed at
We’re tried our hand at moving the industry forward with initiatives. In 2017 we worked on a Universal API that sputtered and collapsed. Mostly it was because POS companies just didn’t have their
Tablet Du Jour: How an Israeli Startup Is Putting Tech on Restaurants’ Menus
At the 400 restaurants and cafes in Israel and the United States that use Tabit’s technology, waiters never write down on order on a notepad. Diners are never told the dish they ordered isn’t available
Meet Shelly Matityahu of Tabit Technologies in Plano
Tabit is an Israeli-based company with offices in the US. Being that Israel is widely known as the “Startup Nation” – it was no surprise to me that such innovative and cutting-edge technology
MURTEC surprises and delights as I get a peek into the chain restaurant industry
I had the opportunity to attend one of the larger shows for the restaurant industry, MURTEC 2029 in Las Vegas. Over 500 executives from over 300 brands all across North America were here to take a look
Hospitality Technology Magazine Launches the Restaurant Technology Network, Welcomes Founding Members and Board of Governors
Today at its Multi-Unit Restaurant Technology Conference (MURTEC®), Hospitality Technology (HT) magazine officially launched the Restaurant Technology Network (RTN), a new membership community dedicated
Restaurants, bars adding technology to enhance customer experience
CHICAGO (WLS) — From the bar, to dining in and even delivery, technology is revolutionizing the restaurant industry and the future is definitely here. And from what we saw recently at the
